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This annual food and art festival celebrates all things garlic — with garlicky eats, garlic-centered cooking demonstrations, and garlic-focused presentations, samples, tastings, and workshops.  Orie’s Garlic Fest highlights the many facets of Wichita’s local scene: artisans, makers, farmers and ranchers, musicians, and foodies of all kinds. Let’s not forget the garlic! It’s here you’ll find the widest variety of premium grade, organically grown garlic bulbs for culinary use or fall planting.  Take all that deliciousness and artistic flair and set that against the backdrop of beautiful Eberly Farm during an autumn weekend in Kansas … and you’ve got yourself a unique and fun-filled time fit for the entire family!


Hours are 11 to 4 on Saturday & 11 to 3 on Sunday

at Eberly Farm (13111 W. 21st St. N., Wichita, KS 67235)


At our third annual Fest, you’ll find a fabulous array of local artisans and their wares: gorgeous and functional ceramics, handmade kitchen items, Wichita swag, bags, bath & body products, jewelry, home decor and more!


Admission charge is $10 for adults. Kids are free.

Tickets are purchased at the gate at the time of the event. Gate fee includes fun activities like hayrack rides, the barrel train, and much more.


Wichita and its surrounding area has some incredibly dedicated and talented folks contributing to the local food system. Many of these friendly people will be offering their goods at Orie’s Garlic Fest, so come prepared to take home some high quality groceries for the week ahead!

From left, Harmony Coffee Roasters, Juniper Clay canning company, Strong Roots Healthy Farming, Serenity Farm, Beesponsible, Pastalicious, Leaf Logic Wellness Tea, & Graze The Prairie Grass-fed Beef & Lamb


And of course, the food! Be sure to come hungry! There will be samples and tastings throughout the Fest, as well as tons of scrumptious, creative eats and drinks available to purchase … hang on to your hats, folks - we put garlic in everything!

From top left, Eberly Farm’s barbecue, garlic bloody marys, garlicky red beer, spicy garlic pickles, & garlic slaw; cookies from The Whitehouse Bakery; garlicky white bean Hatch chili & smoked garlic macaroni & cheese from Public at the Brickyard; Beautiful Day Cafe’s signature soups


Chocolate Garlic Ice Cream


Garlic Limeades


Shoestring Garlic Fries


Black Garlic Chocolate Chip Cookies

From left, black garlic mocha from Sunflower Espresso; blackberry iced tea from Leaf Logic; roasted garlic “coffee” from Harmony Coffee Roasters; blueberry-garlic kombucha from Inspirit Kombucha Brewing Co.


The Fearless Vampire Killer Vegan Hotdog

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Yes, you read that right! Garlic baristas press cloves and serve them to attendees in little shot glasses. You can choose whether to down it on the spot or add it to some purchased food. Calling all garlic lovers!

Some of the food and drink highlights we enjoyed at 2018’s Orie’s Garlic Fest, many of which are returning this year …

Take Home Food Items:

Ready To Eat Food Items:


Photo credit:  @ICTcaptain

Photo credit: @ICTcaptain


At Orie’s Garlic Fest, you’ll discover the widest variety of garlic in Kansas, available to purchase for either culinary use or fall planting. Orie’s Farm Fresh and other area farmers will have more than 40 strains of local and organically grown garlic to choose from, with the farmers onsite to answer any questions you might have about the differences among them all.



Family-Fun Activities (all included with admissions charge)

  • hayrack rides

  • barrel train

  • ladder golf & pitch ‘n put golf

  • washerboard & cornhole

  • tetherball, volleyball, & basketball

  • horseshoe & tricycles

  • playgrounds

  • kids’ zipline

  • hiking trails & fishing ponds

Presentations & Workshops (all included with admissions charge)

  • Growing garlic

  • Health benefits of garlic

  • Garlic varieties + tasting

  • More topics in the works!

Culinary Demonstrations (all included with admissions charge)

  • Cooking with fresh garlic

  • More to come with notable, local foodies, chefs and restauranteurs!


Cooking With Fresh Garlic

with Krista Sanderson of Eat Real America


Roasted Garlic Barbacoa Tacos with Black Garlic Mole

with Gerard Rodriguez from R Coffeehouse


Highlighting Local Foods For Holiday Meals

with Linda Pechin-Long of Graze the Prairie


Homemade Garlic Pasta

with Travis Russell of Public at the Brickyard


Pacherri Pasta with Black Garlic & Seasonal Vegetables

with Katharine Elder of Elderslie Farm


Enjoy live, acoustic music from some fantastic local talent throughout Orie’s Garlic Fest!

From top left, Mark Bowling, Seth Girton, Buck Brandt, and Stumble Home


More event details will continue to be updated here as planning takes place throughout 2019 leading up to Orie’s Garlic Fest. For all the latest updates, please RSVP to our event on Facebook!

Performance and sponsorship inquiries can be directed to oriesgarlicfest@gmail.com

Vendor applications now closed for Orie’s Garlic Fest 2019.