Smoked Garlic (2 bulbs)

$12.99

Raw garlic is smoked using natural alderwood, turning it a lovely golden hue and imparting a delicate smoke flavor that’s perfect for lighter meats like chicken, pork, stews or seafood. Our signature smoked garlic!‍ ‍

Smoked garlic is firm enough to chop and mince like raw garlic, but its cloves are easier to peel. In addition to its delightful smoky aroma and flavor, this garlic is also less pungent than raw garlic.

Sold by the two-pack. Keep refrigerated. Stores for about 3 months when refrigerated.

Ingredients: garlic | Weight: varies

Procurement: this product does not ship and is available for local pickup & delivery only. If this item is added to a USPS order, that order will be refunded only for the item amount — shipping costs are not prorated.

Raw garlic is smoked using natural alderwood, turning it a lovely golden hue and imparting a delicate smoke flavor that’s perfect for lighter meats like chicken, pork, stews or seafood. Our signature smoked garlic!‍ ‍

Smoked garlic is firm enough to chop and mince like raw garlic, but its cloves are easier to peel. In addition to its delightful smoky aroma and flavor, this garlic is also less pungent than raw garlic.

Sold by the two-pack. Keep refrigerated. Stores for about 3 months when refrigerated.

Ingredients: garlic | Weight: varies

Procurement: this product does not ship and is available for local pickup & delivery only. If this item is added to a USPS order, that order will be refunded only for the item amount — shipping costs are not prorated.

Try this original recipe

Grass-fed ground lamb, smoked garlic, and one of our signature salt blends is all that’s needed to make burgers that easily rival or exceed what can be found at popular burger joints.